Sunday, May 25, 2008

my favorite oatmeal

rreawe love oatmeal around here! its so healthy and yummy and filling. my secret is to make it completely with soymilk but i have made it with cows milk too and its equally good. it doesn't take any longer than regular oatmeal but tastes soooooo much better.

for 4 servings
2 cups old fashioned oatmeal
4 cups cows milk or unsweetened soymilk (you could use regular soymilk and just be careful on the addition of sweet stuff at the end)
1 tsp salt
2 tsp vanilla

add everything to the pan then turn the burner to high and work towards a boil. when it boils reduce heat to low and cook till nice and thick. my favorite toppings are either a combination of toasted coconut, toasted pecans, cinnamon and stevia OR bananas and stevia. my husband likes it with cinnamon and brown sugar only. whatever you like on top, try it this way, you'll love it.

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