thanks to bonnie for organizing such a great night of fun foodies and great food!
if you like meat, make a reservation at animal now!
love the paper menus to set the chill tone

my favorite puppet! and might i say the only sign.

bonnie
eric and sarah

fries with oxtail sauce
the best heirloom salad EVER!
petit basque and chorizo
whole branzino

tomahawk steak with fois gras sauce - omg delish! and proof i am not a vegetarian!

strawberries, biscuits and cream

the food dudes!

and they love sarah!

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